Pure and Applied Chemistry

Author detail

Articles by S. Servia

• G. Fronza, C. Fuganti, Monica Mendozza, R. Rigoni, S. Servia and Gioia Zucchi

  Stereochemical aspects of flavour biogeneration through baker's yeast mediated reduction of carbonyl-activated double bonds

  1996, Vol. 68, Issue 11, pp. 2065-2071 [Details] [Full text - pdf 391 kB]

Coauthors

• R. Rigoni (1 article)
• Gioia Zucchi (1 article)
• Monica Mendozza (1 article)
• G. Fronza (1 article)
• C. Fuganti (1 article)