Author detail
Articles by Gioia Zucchi
- Stereochemical aspects of flavour biogeneration through baker's yeast mediated reduction of carbonyl-activated double bonds
Coauthors
- S. Servia (1 article)
- G. Fronza (1 article)
- C. Fuganti (1 article)
- R. Rigoni (1 article)
- Monica Mendozza (1 article)