Author detail
Articles by M. Goodman
- Molecular basis of sweet taste in dipeptide taste ligands
- Novel reagents and reactions for drug design
- An immunological approach to the structural basis of the sweet taste
- Peptidomimetic building blocks for drug discovery: An overview
- α-amino acid N-carboxyanhydride polymerizations - a mechanistic analysis
Coauthors
- Y. Rew (1 article)
- E. Peggion (1 article)
- Maurizio Zanetti (1 article)
- Mara Gerloni (1 article)
- H. Shao (1 article)
- Yasuo Ariyoshi (1 article)
- E. Benedetti (1 article)
- T. J. Baker (1 article)
- Darin Kent (1 article)
- J. R. Del Valle (1 article)
- Masanori Kohmura (1 article)
- Y. Amino (1 article)
Affiliations
- Department of Chemistry and Biochemistry, University of California, San Diego, La Jolla, CA 92093-0343, USA
- Department of Chemistry and Biochemistry, University of California, San Diego, La Jolla, California 92093-0343, USA