Pure and Applied Chemistry

Author detail

Articles by G. Grimmer

• G. Grimmer and J. Jacob

  Recommended method for a thin-layer-chromatographic screening method for the determination of benzo(a)pyrene in smoked food

  1987, Vol. 59, Issue 12, pp. 1735-1738 [Details] [Full text - pdf 90 kB]
• G. Grimmer and J. Jacob

  Recommended method for the gas chromatographic profile analysis of polycyclic aromatic hydrocarbons in smoked food

  1987, Vol. 59, Issue 12, pp. 1729-1734 [Details] [Full text - pdf 133 kB]
• G. Grimmer

  Recommended method for the gas chromatographic profile analysis of basic N-containing aromatic components (azaarenes) in high protein foods

  1983, Vol. 55, Issue 12, pp. 2067-2071 [Details] [Full text - pdf 254 kB]

Coauthors

• J. Jacob (2 articles)