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Articles by A. Dieffenbacher

  • J. Beare-Rogers, A. Dieffenbacher and J. V. Holm
    Lexicon of lipid nutrition (IUPAC Technical Report)
  • M. C. Dobarganes, J. Velasco and A. Dieffenbacher
    Determination of polar compounds, polymerized and oxidized triacylglycerols, and diacylglycerols in oils and fats: results of collaborative studies and the standardized method (Technical report)
  • D. Berner and A. Dieffenbacher
    Determination of mono- and diacylglycerols in edible oils and fats by high performance liquid chromatography and evaporative light scattering detector: Results of collaborative studies and the standardised method
  • M. C. Dobarganes, A. Cert and A. Dieffenbacher
    The determination of stigmastadienes in vegetable oils. Results of collaborative studies and the standardized method
  • A. Dieffenbacher and P. Dysseler
    Determination of trans unsaturated fatty acids in edible oils and fats by capillary gas-liquid chromatography (Technical Report)
  • J. L. Beare-Rogers, A. Bonekamp-Nasner and A. Dieffenbacher
    Determination of the phospholipid profile of lecithins by high peformance liquid chromatography: Results of a collaborative study and the standardized method (Technical Report)
  • P. W. Hendrikse and A. Dieffenbacher
    Determination of benzo[a]pyrene in oils and fats by reversed phase high performance liquid chromatography. Results of a collaborative study and the standardized method
  • P. W. Hendrikse and A. Dieffenbacher
    Determination of phosphorus in oils and fats by direct graphite furnace atomic absorption spectrometry: results of a collaborative study acid the standardized method
  • P. W. Hendrikse, F. J. Slikkerveer, A. Folkersma and A. Dieffenbacher
    Determination of lead in oils and fats by direct graphite furnace atomic absorption spectrometry: results of a collaborative study and the standardized method
  • J. P. Wolff, F. X. Mordret and A. Dieffenbacher
    Determination of triglycerides in vegetable oils in terms of their partition numbers by high performance liquid chromatography: results of a collaborative study and the standardized method
  • J. P. Wolff, F. X. Mordret and A. Dieffenbacher
    Determination of polymerized triglycerides in oils and fats by high performance liquid chromatography: results of a collaborative study and the standardized method
  • H. Bruschweiler and A. Dieffenbacher
    Determination of mono- and diglycerides by capillary gas chromatography: results of a collaborative study and the standardized method
  • J. L. Beare-Rogers and A. Dieffenbacher
    Determination of n-3 and n-6 unsaturated fatty acids in vegetable oils and fats by capillary gas liquid chromatography: Results of a collaborative study and the standardised method
  • J. Pokorny and A. Dieffenbacher
    Determination of 2-thiobarbituric acid value: direct method - results of a collaborative study and the standardised method
  • W. D. Pocklington and A. Dieffenbacher
    Determination of tocopherols and tocotrienols in vegetable oils and fats by high performance liquid chromatography: results of a collaborative study and the standardised method

Coauthors

Affiliations

  • Chemin de la Tour Ronde 2, CH-1806 St. L├ęgier, Switzerland