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Pure Appl. Chem., 2010, Vol. 82, No. 3, pp. 535-539

http://dx.doi.org/10.1351/PAC-CON-09-08-12

Published online 2010-02-14

Allium chemistry: Use of new instrumental techniques to “see” reactive organosulfur species formed upon crushing garlic and onion

Eric Block1*, Robert B. Cody2, A. John Dane2, Robert Sheridan3, Abith Vattekkatte1 and Kai Wang1

1 Department of Chemistry, University at Albany, SUNY, Albany, NY 12222, USA
2 JEOL USA, Inc., 11 Dearborn Road, Peabody, MA 01960, USA
3 New York State Department of Agriculture and Markets, Food Laboratory Division, Albany, NY 12235, USA

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  • Gross Jürgen H.: Direct analysis in real time—a critical review on DART-MS. Anal Bioanal Chem 2014, 406, 63. <http://dx.doi.org/10.1007/s00216-013-7316-0>
  • Czepukojc Brigitte, Baltes Anne-Kathrin, Cerella Claudia, Kelkel Mareike, Viswanathan Uma M., Salm Franz, Burkholz Torsten, Schneider Carolin, Dicato Mario, Montenarh Mathias, Jacob Claus, Diederich Marc: Synthetic polysulfane derivatives induce cell cycle arrest and apoptotic cell death in human hematopoietic cancer cells. Food and Chemical Toxicology 2014, 64, 249. <http://dx.doi.org/10.1016/j.fct.2013.10.020>
  • Wang Yang, Liu Li, Ma Li, Liu Shuying: Identification of saccharides by using direct analysis in real time (DART) mass spectrometry. International Journal of Mass Spectrometry 2014, 357, 51. <http://dx.doi.org/10.1016/j.ijms.2013.09.008>
  • Thomson Susan J., Rippon Paula, Butts Chrissie, Olsen Sarah, Shaw Martin, Joyce Nigel I., Eady Colin C.: Inhibition of Platelet Activation by Lachrymatory Factor Synthase (LFS)-Silenced (Tearless) Onion Juice. J. Agric. Food Chem. 2013, 61, 10574. <http://dx.doi.org/10.1021/jf4030213>
  • Li Yue: Confined direct analysis in real time ion source and its applications in analysis of volatile organic compounds of Citrus limon (lemon) and Allium cepa (onion) : Confined DART ion source and its applications in analysis of VOCs. Rapid Commun Mass Spect 2012, 26, 1194. <http://dx.doi.org/10.1002/rcm.6217>
  • West Margaret, Ellis Andrew T., Potts Philip J., Streli Christina, Vanhoof Christine, Wegrzynek Dariusz, Wobrauschek Peter: Atomic spectrometry update-X-ray fluorescence spectrometry. J Anal Spectrom 2011, 26, 1919. <http://dx.doi.org/10.1039/c1ja90038b>
  • Block Eric, Dane A. John, Cody Robert B.: Crushing Garlic and Slicing Onions: Detection of Sulfenic Acids and Other Reactive Organosulfur Intermediates from Garlic and Other Alliums using Direct Analysis in Real-Time Mass Spectrometry (DART-MS). Phosphorus Sulfur Silicon Relat Elem 2011, 186, 1085. <http://dx.doi.org/10.1080/10426507.2010.507728>