Pure and Applied Chemistry, 2002, Volume 74, No. 7, pp. 1153-1158, Other PAC articles by these authors

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Pure Appl. Chem., 2002, Vol. 74, No. 7, pp. 1153-1158

http://dx.doi.org/10.1351/pac200274071153

Specialization and phyletic trends of sweetness reception in animals

Dieter Glaser

Anthropological Institute and Museum, University of Zürich, Winterthurerstrasse 190, CH-8057 Zürich, Switzerland

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Dieter Glaser

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