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Pure Appl. Chem., 2002, Vol. 74, No. 7, pp. 1109-1116

http://dx.doi.org/10.1351/pac200274071109

Molecular basis of sweet taste in dipeptide taste ligands

M. Goodman1*, J. R. Del Valle1, Y. Amino2 and E. Benedetti3

1 Department of Chemistry and Biochemistry, University of California, San Diego, La Jolla, CA 92093-0343, USA
2 Ajinomoto Co., Inc., AminoScience Laboratories, 1-1 Suzuki-Cho, Kawasaki-Ku, Kawasaki-Shi 210-8681, Japan
3 Center of Biocrystallography, University of Naples, Via Mezzocannone 6, Naples, Italy

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