Pure Appl. Chem., 1999, Vol. 71, No. 12, pp. 2333-2348
http://dx.doi.org/10.1351/pac199971122333
ANALYTICAL CHEMISTRY DIVISION
COMMISSION ON BIOPHYSICAL CHEMISTRY
ANALYTICAL CHEMISTRY DIVISION
COMMISSION ON ELECTROANALYTICAL CHEMISTRY
Electrochemical Biosensors: Recommended Definitions and Classification
Abstract:
Two Divisions of the International Union of Pure and Applied Chemistry (IUPAC), namely Physical Chemistry (Commission I.7 on Biophysical Chemistry formerly Steering Committee on Biophysical Chemistry) and Analytical Chemistry (Commission V.5 on Electroanalytical Chemistry) have prepared recommendations on the definition, classification and nomenclature related to electrochemical biosensors; these recommendations could, in the future, be extended to other types of biosensors.
An electrochemical biosensor is a self-contained integrated
device, which is capable of providing specific quantitative or semi-quantitative
analytical information using a biological recognition element (biochemical
receptor) which is retained in direct spatial contact with an electrochemical
transduction element. Because of their ability to be repeatedly
calibrated, we recommend that a biosensor should be clearly distinguished
from a bioanalytical system, which requires additional processing steps,
such as reagent addition. A device which is both disposable after one
measurement, i.e., single use, and unable to monitor the analyte concentration
continuously or after rapid and reproducible regeneration should be
designated a single use biosensor.
Biosensors may be classified according to the biological specificity-conferring
mechanism or, alternatively, to the mode of physico-chemical
signal transduction. The biological recognition element may be based
on a chemical reaction catalysed by, or on an equilibrium reaction with
macromolecules that have been isolated, engineered or present in their
original biological environment. In the latter cases, equilibrium is
generally reached and there is no further, if any, net consumption of
analyte(s) by the immobilized biocomplexing agent incorporated into
the sensor. Biosensors may be further classified according to the analytes
or reactions that they monitor: direct monitoring of analyte concentration
or of reactions producing or consuming such analytes; alternatively,
an indirect monitoring of inhibitor or activator of the biological recognition
element (biochemical receptor) may be achieved.
A rapid proliferation of biosensors and their diversity has led to
a lack of rigour in defining their performance criteria. Although
each biosensor can only truly be evaluated for a particular application,
it is still useful to examine how standard protocols for performance
criteria may be defined in accordance with standard IUPAC protocols
or definitions. These criteria are recommended for authors, referees
and educators and include calibration characteristics (sensitivity,
operational and linear concentration range, detection and quantitative
determination limits), selectivity, steady-state and transient response
times, sample throughput, reproducibility, stability and lifetime.