Pure Appl. Chem., 1996, Vol. 68, No. 4, pp. 937-944
http://dx.doi.org/10.1351/pac199668040937
Allium chemistry: Natural abundance of organoselenium compounds from garlic, onion and related plants and in human garlic breath
First page:
![First page image](/publications/pac/pdf/first_pages/6804x0937.jpg)
Pure Appl. Chem., 1996, Vol. 68, No. 4, pp. 937-944
http://dx.doi.org/10.1351/pac199668040937