Pure and Applied Chemistry

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• Anti-Inflammatory Effects of Vegetable Soup in Murine Macrophage RAW 264.7 Cells. J Korean Soc Food Sci Nutr 2010, 39, 1097. <http://dx.doi.org/10.3746/jkfn.2010.39.8.1097>
• Newilah Gérard Ngoh, Dhuique-Mayer Claudie, Rojas-Gonzalez Juan, Tomekpe Kodjo, Fokou Elie, Etoa François X.: Carotenoid contents during ripening of banana hybrids and cultivars grown in Cameroon. Fruits 2009, 64, 197. <http://dx.doi.org/10.1051/fruits/2009015>
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• Qin Genji, Gu Hongya, Ma Ligeng, Peng Yiben, Deng Xing Wang, Chen Zhangliang, Qu Li-Jia: Disruption of phytoene desaturase gene results in albino and dwarf phenotypes in Arabidopsis by impairing chlorophyll, carotenoid, and gibberellin biosynthesis. Cell Res 2007, 17, 471. <http://dx.doi.org/10.1038/cr.2007.40>
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• Plank Larry R., Lawrence John M., Lawrence Addison L., Olvera Ricardo Montoya: The Effect of Dietary Carotenoids on Gonad Production and Carotenoid Profiles in the Sea Urchin Lytechinus variegatus. J World Aquaculture Soc 2002, 33, 127. <http://dx.doi.org/10.1111/j.1749-7345.2002.tb00487.x>
• Comparison of Volatile Terpenoid Content from Thermal Processing Condition in Carrot. Journal of Life Science 2002, 12, 589. <http://dx.doi.org/10.5352/JLS.2002.12.5.589>
• Bendich Adrianne: Micronutrients in women’s health and immune function. Nutr 2001, 17, 858. <http://dx.doi.org/10.1016/S0899-9007(01)00649-9>
• Matsuno Takao: Aquatic animal carotenoids. Fisheries Sci 2001, 67, 771. <http://dx.doi.org/10.1046/j.1444-2906.2001.00323.x>
• Kamińska Alina, Kowalska Malgorzata: A study of the lens crystallin's photodegradation in the presence of β-carotene. Polym Deg Stabil 1999, 66, 9. <http://dx.doi.org/10.1016/S0141-3910(99)00046-4>
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• Kawakami Takahiro, Tsushima Miyuki, Katabami Yasushi, Mine Minoru, Ishida Akira, Matsuno Takao: Effect of β,β-carotene, β-echinenone, astaxanthin, fucoxanthin, vitamin A and vitamin E on the biological defense of the sea urchin Pseudocentrotus depressus. J Expl Mar Biol Ecol 1998, 226, 165. <http://dx.doi.org/10.1016/S0022-0981(97)00236-0>
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• Liu Jin, Colmenares L.U., Liu R.S.H.: Fluorinated astaxanthins. Tetrahetron Lett 1997, 38, 8495. <http://dx.doi.org/10.1016/S0040-4039(97)10309-4>
• Woodall Alan A, Lee Simon Wai-Ming, Weesie Roland J, Jackson Malcolm J, Britton George: Oxidation of carotenoids by free radicals: relationship between structure and reactivity. General Subjects 1997, 1336, 33. <http://dx.doi.org/10.1016/S0304-4165(97)00006-8>
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• Jyonouchi Harumi, Sun Sining, Mizokami Munetaka, Gross Myron D.: Effects of various carotenoids on cloned, effector‐stage T‐helper cell activity. Nutrition & Cancer 1996, 26, 313. <http://dx.doi.org/10.1080/01635589609514487>