Pure Appl. Chem., 1992, Vol. 64, No. 11, pp. 1667-1672
http://dx.doi.org/10.1351/pac199264111667
Nucleation and crystallization in aqueous systems during drying: Theory and practice
Individual author index pages
Other PAC articles by these authors
Phase changes and chemical reactions in solid aqueous solutions: Science and technology
New vistas in organoelement chemistry
Solid aqueous solutions
Stability of proteins at subzero temperatures: thermodynamics and some ecological consequences
Physical chemistry of small carbohydrates - equilibrium solution properties