Pure Appl. Chem., 1991, Vol. 63, No. 4, pp. 483-489
http://dx.doi.org/10.1351/pac199163040483
Carbohydrates as structural constituents of yeast cell wall and septum
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Pure Appl. Chem., 1991, Vol. 63, No. 4, pp. 483-489
http://dx.doi.org/10.1351/pac199163040483