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Pure Appl. Chem., 1977, Vol. 49, No. 11, pp. 1759-1764

Review of prevention, elimination, and detoxification of aflatoxins

L. A. Goldblatt and F. G. Dollear

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  • Martinetz Dieter: Chemische Entgiftung wichtiger organischer Cancerogene im Laboratorium. Z Chem 2010, 26, 309. <>
  • Kabak Bulent, Dobson Alan D. W., Var Iş[idot]l: Strategies to Prevent Mycotoxin Contamination of Food and Animal Feed: A Review. Crit Rev Food Sci Nutrit 2006, 46, 593. <>
  • Chelkowski J., Dopierala G., Godlewska B., Radomyska W., Szebiotko K.: Mycotoxins in cereal grain. Part III. Production of ochratoxin A in different varieties of wheat, rye and barley. Nahrung 1981, 25, 625. <>
  • Chelkowski J., Goliński P., Godlewska B., Radomyska W., Szebiotko K., Wiewiórowska M.: Mycotoxins in cereal grain. Part IV. Inactivation of ochratoxin A and other mycotoxins during ammoniation. Nahrung 1981, 25, 631. <>