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Pure Appl. Chem., 1973, Vol. 35, No. 3, pp. 275-282

Aflatoxin residues in bacon pigs

P. Krogh, B. Hald, E. Hasselager, A. Madsen, H. P. Mortensen, A. E. Larsen and A. D. Campbell

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  • Fu Jian-Chao, Chen Qi, Du Juan, Shi Bao-Ming, Shan An-Shan: Effectiveness of maifanite in reducing the detrimental effects of aflatoxin B1 on hematology, aflatoxin B1 residues, and antioxidant enzymes activities of weanling piglets. Livestock Science 2013, 157, 218. <>
  • Krogh P., Hald Benedicte, Pedersen E. Jonas: OCCURRENCE OF OCHRATOXIN A AND CITRININ IN CEREALS ASSOCIATED WITH MYCOTOXIC PORCINE NEPHROPATHY. Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology 2009, 81b, 689. <>
  • Jacobson W. C., Harmeyer W. C., Jackson J. E., Armbrecht B., Wiseman H. G.: Transmission of af latoxin B1 into the tissues of growing pigs. Bull Environ Contam Toxicol 1978, 19, 156. <>
  • Schoental R.: Mycotoxicoses “by proxy”. Intern J Environmental Studies 1975, 8, 171. <>
  • Jarvis B.: Mycotoxins in food—their occurrence and significance. Intern J Environmental Studies 1975, 8, 187. <>