Pure and Applied Chemistry

Author detail

Articles by Bo Lönnerdal

• Bo Lönnerdal

  Alternative pathways for absorption of iron from foods

  2010, Vol. 82, Issue 2, pp. 429-436 [Details + Abstract] [Full text - pdf 160 kB]

Affiliations

• Department of Nutrition, University of California, Davis, One Shields Avenue, Davis, CA 95616, USA