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Pure Appl. Chem., 2002, Vol. 74, No. 8, pp. 1443-1450

http://dx.doi.org/10.1351/pac200274081443

Lycopene in the treatment of prostate cancer

Omer Kucuk1*, Fazlul H. Sarkar1, Wael Sakr1, Fred Khachik2, Zora Djuric1, Mousumi Banerjee1, Michael N. Pollak3, John S. Bertram4 and David P. Wood, Jr.1

1 Prevention Program, Barbara Ann Karmanos Cancer Institute, Wayne State University, Detroit, MI 48201, USA
2 Joint Institute for Food Safety and Applied Nutrition (JIFSAN), Department of Chemistry and Biochemistry, University of Maryland, College Park, MD 20742, USA
3 Department of Medicine, McGill University and Jewish General Hospital, Montreal, Quebec H3T 1E2, Canada
4 Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI 96813, USA

Individual author index pages

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T. J. King, F. Khachik, Hanna Bortkiewicz, L. H. Fukushima, S. Morioka and J. S. Bertram
Metabolites of dietary carotenoids as potential cancer preventive agents
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J. S. Bertram
The chemoprevention of cancer by dietary carotenoids: Studies in mouse and human cells
1994, Vol. 66, Issue 5, pp. 1025-1032 [Details] [Full text - pdf 1387 kB]